World’s poorest people are being poisoned by their basic foods
As global temperatures creep inexorably upwards, the warming helps toxins to thrive, with dire consequences for human health. There are millions of stunted children...
Future climate change may not adversely affect seafood quality
The eating qualities of UK oysters may not be adversely affected by future ocean acidification and global warming, new research has suggested.
Scientists have previously...
Global warming hits cricket for six
Cricket, one sport with a devoted following in the United Kingdom, faces a doubtful future as the climate changes.
If you love to play or...
COP 22 Finance roadmap to 2020
As the hottest year on record draws to a close, countries will gather in Morocco from the 7th to 18th of November for the...
Progress Urged As Bangkok Climate Talks Open To Prepare Paris Agreement Implementation
Against the backdrop of severe and record heatwaves, bushfires, droughts and floods across the world, governments are convening a supplementary meeting in Bangkok to...
Global Forests Expanding: Reflects Wellbeing, not Rising CO2, Experts say
Study find virtually no correlation between higher levels of atmospheric CO2 and nations' forest expansion / decline;
difference mirrors the UN Human Development Index
The surprising, steady expansion of...













