Future climate change may not adversely affect seafood quality
The eating qualities of UK oysters may not be adversely affected by future ocean acidification and global warming, new research has suggested.
Scientists have previously...
global warming, oh no!
Why half a degree change in global warming matters...
Five ways you can #Connect2Earth
Earth Hour 2018 is coming up fast (Saturday 24 March, 8.30pm local time). And this year, it's going to be all about helping us...
Industry Can Deliver Much of Paris with Closer Government Partnerships
Global industry is set to deliver much of the emissions reductions needed to achieve the Paris Agreement goal but closer national and international policy...
Global warming
The earth has Fever. Is Man a virus?
Earth bears massive human load
Gross up the mass of all life on Earth, with its disproportionate human load, and the answer is staggeringly heavy. But the uncertainties are...